Transcend
See more beans from Alberta El Huabo Peru coffee beans are a single-origin light roast from San Ignacio, Peru, with a unique flavor profile of roasted nut, spice, and orange notes. The beans are grown at an altitude of 1436-1844 meters and processed using fermentation and tarps drying method. Cultivars include Catimor, Pache, Caturra, Costa Rica, Typica, Bourbon, Mondonovo, Marseilles, and Catuay.
Tasting Notes: Roasted Nut, Spice, Orange
Bean Details
Origin: Peru
Bean Varieties: Bourbon, Marsellesa, Typica, Catimor, Pache, Caturra
Roast Level: light