PÉCHÉ MIGNON


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PÉCHÉ MIGNON coffee beans.
La Granja Paraíso Decaf Anaerobic Washed Process beans from Colombia, grown at 1740 meters above sea level. Processed using the Decaf Anaerobic Washed Process with sugarcane processing, the beans offer tasting notes of blackberry wine, maple syrup, and roses.

Tasting Notes: Blackberry wine, maple syrup, roses

Bean Details

 Decaffinated

 Origin: Colombia

 Bean Variety: Caturra

 Process: washed

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