Gatina AA, Kenya


Thom Bargen
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Gatina AA, Kenya coffee beans.
Gatina AA, Kenya beans are single-origin from the Nyeri region, grown at an altitude of 1800-2050 MASL. Cultivated with varieties like Batian, Ruiru 11, SL28, and SL34, these beans undergo a fully washed process, resulting in tasting notes of Black Currant, Green Apple, Cinnamon, Jolly Rancher, and Toffee.

Tasting Notes: Black Currant, Green Apple, Cinnamon, Jolly Rancher, Toffee

Bean Details

 Origin: Kenya

 Bean Varieties: Batian, Ruiru 11, SL28, SL34

 Process: washed

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