Seth Taylor
See more beans from Ontario Finca Hakuna Matata coffee beans are grown at 1350 meters above sea level in Nanegal, Ecuador. The beans are a unique blend of Typica, Bourbon, SL-28, Sidra, Kaffa, and Catimor cultivars, processed using the Honey method, offering fruity flavors of blueberry, strawberry, and grape.
Tasting Notes: Blueberry, Strawberry, Grape
Bean Details
Origin: Ecuador
Bean Varieties: Typica, Bourbon, SL28, Sidra, Catimor
Process: honey