Rogue Wave
See more beans from Alberta This Ecuadorian coffee from Juan Peña's Hacienda la Papaya features an anaerobic natural process with a blend of fruity flavors like mango, strawberry, hibiscus, blood orange, lime, and cherry. The beans are grown at an altitude of 1900-2100 MASL.
Tasting Notes: Mango, Strawberry, Hibiscus, Blood Orange, Lime, Cherry
Bean Details
Origin: Ecuador
Bean Variety: Typica
Process: natural