Ecuador - Juan Peña Hacienda la Papaya | Anaerobic Natural - 150g


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Ecuador - Juan Peña Hacienda la Papaya | Anaerobic Natural - 150g coffee beans.
This Ecuadorian coffee from Juan Peña's Hacienda la Papaya features an anaerobic natural process with a blend of fruity flavors like mango, strawberry, hibiscus, blood orange, lime, and cherry. The beans are grown at an altitude of 1900-2100 MASL.

Tasting Notes: Mango, Strawberry, Hibiscus, Blood Orange, Lime, Cherry

Bean Details

 Origin: Ecuador

 Bean Variety: Typica

 Process: natural

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