Rocanini
See more beans from British Columbia Mountain Water Decaf coffee originates from Colombia with a variety of Catimor, Typica, Castillo, and Colombia. Grown at an altitude of 1300-1600m, the beans undergo a fully washed process and sun drying. This decaffeinated coffee offers flavors of lemon zest, maple syrup, and cocoa.
Tasting Notes: Lemon zest, Maple syrup, Cocoa
Bean Details
Decaffinated
Espresso
Origin: Colombia
Bean Varieties: Caturra, Typica, Castillo
Process: washed