Phil and Sebastian
See more beans from Alberta Colombia Juan Jimenez Red Bourbon coffee beans are sourced from the southern region of Huila, Colombia. These beans are grown at an altitude of 1700 meters and processed using anaerobic fermentation and washed methods. With tasting notes of cherry, black tea, and floral, these beans offer a unique and flavorful experience.
Tasting Notes: Cherry, Black Tea, Floral
Bean Details
Espresso
Origin: Colombia
Bean Variety: Red Bourbon
Process: washed