Pallet Coffee Roasters
See more beans from British Columbia Bolivia - Carolina & Tomas - Finca Cholopata - Anaerobic Natural beans showcase diverse tasting notes of blackberry, chocolate, and red wine-like acidity. Cultivated with care and expertise by Carolina & Tomas, the farm spans approximately six hectares with a focus on coffee production as well as other crops. The farmers prioritize sustainable production methods and environmental conservation.
Tasting Notes: Blackberry, Chocolate, Red Wine
Bean Details
Origin: Bolivia
Bean Varieties: Catuai, Pacamara, Sarchimor, Maragogype
Process: natural