Tanzania Lukululu Peaberry


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Tanzania Lukululu Peaberry coffee beans.
Tanzania Lukululu Peaberry coffee beans are sourced from the Songwe and Mbozi regions of Tanzania, providing a unique taste profile with notes of rhubarb, Assam tea, and subtle currant. These beans are grown at an altitude of 1,500-1,700m, processed using the washed method, and consist mainly of Bourbon derivatives N39 and KT 423 cultivars.

Tasting Notes: Rhubarb, Assam tea, subtle currant

Bean Details

 Peaberry beans

 Origin: Tanzania

 Process: washed

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