Java Roasters
See more beans from Ontario The Guatemala APICAFI coffee beans are an espresso roast with tasting notes of chocolate, nuts, and raisin. The beans are a blend of Bourbon, Pache, and Caturra cultivars from the Huehuetenango region of Guatemala, processed using the washed method.
Tasting Notes: Chocolate Covered Nuts, Raisin, Praline Truffles
Bean Details
Espresso
Origin: Guatemala
Bean Varieties: Bourbon, Pache, Caturra
Process: washed