São Pedro - Brazil (Hale Coffee)

Fazenda São Pedro offers a well-rounded coffee with tasting notes of chocolate and hazelnut. Cultivated in Brazil at altitudes ranging from 900m to 1200m, this natural processed coffee showcases the unique flavors of the region.

Tasting Notes: Chocolate, Hazelnut

Bean Details

Origin: Brazil

Bean Variety: Catucai

Process: natural

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