De Mello
See more beans from Ontario Rwanda Kawa Yacu is an exceptional coffee sourced from the Karonqi District, showcasing a delightful batch of Bourbon varietal. It undergoes a Fully Washed process followed by Patio Drying, resulting in a truly remarkable brew. The coffee originates at the Mbizi Coffee Washing Station, empowering female coffee producers through education and support services.
Tasting Notes: Ripe Raspberry, Orange Zest, Milk Chocolate
Bean Details
Espresso
Origin: Rwanda
Bean Variety: Bourbon
Process: washed