Éthiopien Mullege - torréfaction foncée


Café 8 oz.- Torréfacteur
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Éthiopien Mullege - torréfaction foncée coffee beans.
Éthiopian Mullege beans roasted dark with tasting notes of peach, caramel, and vanilla, sourced from Yirgacheffe, Ethiopia at an altitude of 1900 meters. The beans are of ancestral cultivars, washed processed.

Tasting Notes: Pêche, Caramel, Vanille

Bean Details

 Origins: Ethiopia, Yirgacheffe

 Roast Level: dark

 Process: washed

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