49th Parallel Coffee Roasters
See more beans from British Columbia Single Origin Espresso from Burundi showcases light floral notes, yellow stone fruit, and jam. Produced in the Kayanza Province at an altitude of 1900 m.a.s.l., this coffee features Bourbon cultivar and a washed process method, resulting in a natural balance of fruit and sparkling acidity.

Tasting Notes: Creamy, Meyer Lemon, Stone Fruit