Mexican washed coffee from Edmonton

3 Mexican washed coffees from 2 roasters in Edmonton.

Mexican coffees from Chiapas, Oaxaca and Veracruz are mild, nutty and chocolatey with a light body, and many are organic smallholder lots; the Mexican Mountain Water process also makes Mexico a key decaf origin. Here are the Mexican coffees from roasters in Edmonton.

Washed (wet-processed) coffees have the fruit removed before drying, which gives a clean, bright cup where the variety and the farm come through. It is the classic process for Central American, Colombian and Kenyan coffees. Here are the washed coffees from roasters in Edmonton.