Pantan Musara ANAEROBIC


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Pantan Musara ANAEROBIC coffee beans.
Pantan Musara ANAEROBIC beans are uniquely sourced from Indonesia, specifically the regions of Gayo Aceh and Sumatra, showcasing the exquisite Ateng Super cultivar. Grown at altitudes of 1400-1700m, these beans undergo an intense anaerobic process, resulting in distinct tasting notes of plum, cactus, and lychee.

Tasting Notes: plum, cactus, lychee

Bean Details

 Origins: Indonesia, Sumatra

 Bean Variety: Ateng

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