Frank Torres, Filtre


Saint Henri
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Frank Torres, Filtre coffee beans.
Gesha La Vé coffee beans are sourced from the Nariño region of Colombia. Grown at an altitude of 1750-1800 meters, these beans are of the Gesha cultivar and are processed using the washed method. With tasting notes of caramel, black cherry, and cacao, these beans are perfect for an espresso experience.

Tasting Notes: Caramel, Black Cherry, Cacao

Bean Details

 Espresso

 Origin: Colombia

 Bean Variety: Geisha

 Process: washed

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