MARIA EMILIA BARAHONA


Le Brûloir
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MARIA EMILIA BARAHONA coffee beans.
MARIA EMILIA BARAHONA is a coffee bean blend from Honduras, specifically from Marcala region. It boasts notes of berries, apple cider, and caramel, with a unique honey process.

Tasting Notes: Berries, apple cider, caramel

Bean Details

 Origin: Honduras

 Bean Varieties: Lempira, Catuai

 Process: honey

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